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Surgital Frozen Tortelli Pasta with Ricotta & Spinach
Deep frozen, fresh tortellacci pasta with a classic filling of ricotta cheese and spinach, as part of Surgital's Laboratorio Tortellini range. Serve with a tomato and basil sauce. Also very nice with olive oil, a squeeze of lemon and topped with grated parmesan cheese. All Laboratorio Tortellini's expertly deep-frozen pastas are made using durum wheat semolina to ensure the pasta keeps its firmness when cooked. At least 5 barn eggs are used per kilo of flour, to give the dough its vivid yellow colour. Each piece is 5.3cm long, 5.3cm wide and weighs 17.5g. Each pack is 3kg and provides 21 servings.
EAN | 8006967000109 |
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ASIN | B07G5MGNX4 |
Brand | Surgital |
Country of Manufacture | Peru |
Units | 1x3kg |
Pack Size | 1 |
Ingredients | FILLING: 57% - ricotta 70% (whey (MILK), MILK, salt, acidity regulator - citric acid), spinach 19%, bread crumbs (soft WHEAT flour 0, water, salt, yeast, malted WHEAT flour), Grana Padano DOP cheese (MILK, salt, rennet, preservative - EGG lysozyme), salt. PASTA: durum WHEAT semolina, EGGS 18.5%, water. |
MPN | B08 |
Feature1 | Brand: Laboratorio Tortellini |
Cereals containing gluten | does contain |
Soybeans | may contain |
Mustard | may contain |
Milk | does contain |
Eggs | does contain |
Vegetarians | No |
Vegans | No |
Coeliacs | No |
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