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Lee Kum Kee Gluten Free Oyster Sauce
Lee Kum Kee Gluten Free Oyster Sauce is a rich and savoury all-purpose seasoning sauce made with the finest oyster extract to bring out the "Xian Wei" (umami in Chinese) and uplift the taste of all ingredients. Classic dishes using oyster sauce include broccoli beef, chicken chow mein and special fried rice. This is the secret ingredient of top Chinese chefs and kitchens, who use it in most stir-fry dishes as a stir-fry sauce and dim sum as a seasoning. Each 2.31kg (1.85 litre) bottle contains approximately 100, 20g portions.
EAN | 0078895133318 |
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ASIN | B00DUSKC4S |
Brand | Lee Kum Kee |
Country of Manufacture | China |
Units | 1x2.31kg |
Pack Size | 1 |
Ingredients | Water, Sugar, Salt, Oyster Extract 5% (OYSTERS (MOLLUSCS) 90%, Water, Salt), Modified Corn Starch, Colour (Plain Caramel). |
MPN | 619248 |
Feature1 | Lee Kum Kee Gluten Free Oyster Sauce is a rich and savoury all-purpose seasoning sauce made with the finest oyster extract to bring out the "Xian Wei" (umami in Chinese) and uplift the taste of all ingredients |
Molluscs | does contain |
Vegetarians | No |
Vegans | No |
Coeliacs | No |
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