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A concentrated soya-based sauce with an array of spices, sesame and chilli peppers. An excellent barbecue marinade, and perfect for adding a hint of sweetness in savoury stir-fry dishes. Often used as the dressing sauce in Aromatic Crispy Duck pancakes and can be mixed with Chilli Garlic Paste to make sweet and spicy "Kung Pao" Chicken. Suitable for vegan diets. Each 2.45kg (1.8 litre) bottle contains approximately 50, 40g portions. There are 2 bottles in this catering pack.
| EAN | 60078895124875 |
|---|---|
| Brand | Lee Kum Kee |
| Country of Manufacture | China |
| Units | 2x2.45kg |
| Pack Size | 2 |
| Ingredients | Sugar, Water, Fermented Soybean Paste (Water, Salt, SOYBEANS, WHEAT Flour), Salt, Dried Sweet Potato, Colour E150a, Modified Corn Starch, Dehydrated Garlic, SESAME Paste, Spices, Salted Chili Peppers, Acid E260. - Allergens are shown in CAPITALS. |
| MPN | 619232 |
| Feature1 | A concentrated soya-based sauce with an array of spices, sesame and chilli peppers |
| Celery | does not contain |
| Cereals containing gluten | does contain |
| Sulphur dioxide and sulphites | does not contain |
| Soybeans | does contain |
| Sesame seeds | does contain |
| Peanuts | does not contain |
| Tree nuts | does not contain |
| Mustard | does not contain |
| Milk | does not contain |
| Lupin | does not contain |
| Fish | does not contain |
| Eggs | does not contain |
| Crustaceans | does not contain |
| Molluscs | does not contain |
| Vegetarians | No |
| Vegans | No |
| Coeliacs | No |
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