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Pidy Puff Pastry Quiche
These deep blink baked tartlet, pie or quiche neutral pastry cases are made with pressed puff pastry (rough-puff) of neutral taste and crunchy texture. They are suitable for cold or hot savoury fillings, especially quiches. It can be re-baked for quiches at 180C for 10-12 minutes. Perfect also for savoury pies - simply add a cooked filling and re-heat. Can be topped with cooked, sliced potato or mash, or you could separately bake lids from frozen puff pastry sheets. Can be frozen after filling. Type of pastry: foncage feuillete. There are 42 pieces in each catering pack. Each piece is 11cm in diameter and 4cm in height.
Please note: These items are hand made and can vary in size- within 0.5cm.
| EAN | 3528960020922 |
|---|---|
| Brand | Pidy |
| Country of Manufacture | France |
| Units | 1x42 |
| Pack Size | 1 |
| Ingredients | WHEAT flour (EU), margarine (palm fat, water, rapeseed oil, salt, mono and diglycerides of fatty acids, citric acid), water, salt |
| Feature1 | Golden puff pastry quiche cases with a light, flaky texture and buttery taste. |
| Cereals containing gluten | does contain |
| Milk | may contain |
| Eggs | may contain |
| Vegetarians | Yes |
| Vegans | No |
| Coeliacs | No |
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